Ergo Chef Shinzui Mother’s
Now, remember when you win this awesome knife, don’t make Mom do the cooking on Mother’s Day!! She will appreciate the new knife but she won’t appreciate having to COOK on that day!! Good Luck!! Don’t tell the others; but I really hope that you win!!
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Presents The:Ergo Chef Shinzui Mother’s Day Giveaway
2 – Winners
Holiday Contest and Sweeps and a great group of fellow blogs is happy to bring work with Ergo Chef to bring you the Ergo Chef Shinzui Mother’s Day Giveaway. Two deserving Mother’s will be the lucky recipients to win a new Shinzui 8 inch 67 Layer Damascus Chef Knife.
This 8 inch Chef (Gyuto) knife is appropriately named “SHINZUI™” to encompass it’s total composition. It’s the Japanese meaning for core, strength and essence. From the blade it highlights the super strong and durable VG10 “core” having super “strength” and to the look and “essence” in the form and functional design of this 8” Japanese chef knife to give you ultimate performance in your kitchen!
This new SHINZUI Series Chef knife was designed for precise slicing through all types of food product with our newly developed Japanese Super Steel blade. Crafted with our Patented design providing ultimate comfort and grip, abbreviated bolster blend into the VG10 Japanese Super Steel Core blade for durability. The Japanese VG10 Steel is known for long lasting sharpness & extreme durability in the kitchen. The Japanese VG10 steel blade has 33 layers of softer Damascus steel per side for a beautiful one of a kind pattern with each knife & a hard center core of VG10 Super Steel hardened to 60 HRC for long edge life.
A Precision 15 degree cutting edge per side provides easy Samurai Sword like cuts through the toughest of vegetables, fruit, red meat, poultry, pork and fish. Add the SHINZUI Chef knife to your kitchen collection and start enjoying your meal preparation today.
Damascus Blade Made in Japan: VG10 Japanese Super Steel Core with Our Custom Damascus Layer Patterns – Each knife pattern will be slightly different. VG10 is a high carbon Japanese steel known for its samurai sharp edges and tough long lasting sharpness.
Edge: Double beveled 15 Degree’s per side for incredible strength and smoothest cuts through toughest foods.
Heat Treat: 60 HRC for superior long lasting sharpness and durability. Tempered to perfection.
Handle: Black G10 fiberglass resin composite with red G10 stripes down both sides of the full tang. A Mosaic center rivet and 2 stainless steel rivets complete the look and are polished for beauty. The G10 handle is one of the world’s strongest materials for lifetime of worry free use.
Blade Length: 8″
Blade Height: 2.25″
Blade Thickness: .090″
Handle Length: 4.9″
Handle Width: .880″
Handle Belly Height: 1.120″
Assembled in China to Ergo Chef’s exact specifications for your cutting pleasure and the best value priced performance for the high quality in our new SHINZUI SERIES.
Lifetime Warranty & 30 Day Money Back Guarantee
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Holiday Contest and Sweeps received samples of the products shown for review purposes, no other compensation was received. Ergo Chef
will be totally responsible for the awarding and shipping of the prize directly to the winner. There is no guarantee that this prize will be
delivered in time for The Mother’s Day Holiday.