When someone mentions the term “Italian food,” you mind may immediately jump to pizza, spaghetti, or fettuccini alfredo, but the truth is that Italy’s palate is much more diverse, rich, and delicious than these dishes alone. Italy’s fare is diverse depending on the territory and full of a rich array of flavors you will probably not experience elsewhere. When you visit Italy, expect to enjoy some of the stereotypical comfort foods, but also come prepared to take some chances and experience dishes you’ve never tried before. Forget the low-carb diet and opt for delicious bread If you’re on a low-carb diet, it’s time to make an exception. Italy’s bread are…